4.6
Rated 4.6 out of 5 stars
8 Reviews

Creamy Cracked Pepper Risotto 6oz

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Enjoy our culinary-inspired Creamy Cracked Pepper Risotto, reminiscent of cacio e pepe, with the bold flavor of freshly cracked black pepper.

We love risotto, and that’s what inspired us to create a modern (and dairy-free!) twist on classic risotto. Now you can enjoy a creamy, flavorful bowl of risotto that’s easy to prepare and packed with more plant-based protein and fiber­—with way fewer carbs.

Ingredients:

Lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt, sugar, dehydrated garlic and onion, spices, acacia gum, extra virgin olive oil, lemon juice powder, natural flavors, lactic acid, tartaric acid

Vegan, Plant-Based, Gluten-Free, Kosher, Non-GMO, and Nut-Free.

Allergen Information:

RightRice products are made in peanut and tree-nut-free facilities, and our products are free from the nine major food allergens identified by the FALCPA: tree nuts, peanuts, wheat, soybeans, milk, eggs, fish, crustacean shellfish, and sesame, with the exception of Brown Butter Sage RightRice, which contains sesame.

4.6
Rated 4.6 out of 5 stars
Based on 8 reviews
Total 5 star reviews: 5 Total 4 star reviews: 3 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
8 reviews
  • J
    Josh
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Quick, Tasty, and Easy!

    This stuff is great! Is super quick and easy to cook. All you need to do is boil water! Also, half of the cooking is just the risotto resting in the saucepan, so you have time to finish whipping up the rest of a quick meal. I paired with chicken sausages in onion gravy. Great, tasty, healthy, and quick side!

  • RS
    Roy S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    10 months ago
    Easy, Quick, Taste Good!

    For how simple it is, and being a vegetable based “rice” this is incredible! Definitely recommend!

  • B_
    Backpacker _.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 year ago
    Delicious & Healthy!

    I love this risotto! It's high in protein and fiber, and low in net carbs. Healthy grain! I'm an avid backpacker, and this risotto is great for the trail. Easy to make. Delicious!

  • C
    Chris
    Flag of United States
    I recommend this product
    Rated 5 out of 5 stars
    2 years ago
    Super easy to make and tastes great!

    I'm not sure what the selling price will be on these since I got them for free in exchange for a review. I have had other risottos from pouches before which were probably in the $1.50-$3.00 price range at a grocery store. I'd be willing to spend more than that on these pouches and I'm sure they'd cost more than that anyway. Given they are made from vegetables and gluten free and so on... I suspect they'll be more like $5 or perhaps more per pouch.Either way I found it super simple to make with the instructions of just boiling water, then the risotto for a few minutes and then letting it rest with the heat off. It wasn't too strong of a black pepper flavor but certainly tasted good and not bland in my opinion.When compared with conventional risottos I would say that this grain size is going to be smaller than what you might be used to. I will certainly keep this brand and product in mind for the future to stock my pantry with some long lasting, easy to prep meals or even something I can do when camping!I got these around Feb 2021 and my pouches are stamped with a "Best By 12/04/2021". So maybe not the longest shelf live I've seen in something like this but still plenty of time for my family to wait and enjoy these.

  • EA
    Eric and Liz A.
    Flag of United States
    I recommend this product
    Rated 4 out of 5 stars
    2 years ago
    Pretty good, flavor isn't very distinctive

    This product is pretty tasty. For something made mostly out of legumes they certainly made it seem very similar to rice. That bit is impressive. The added "cracked pepper" flavoring didn't impress me much. I like it all right, and my family gladly ate it, but it just didn't taste like much really. Maybe in the future I'll add some olives or other veggies to spice it up a bit.

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